Summer Produce Guide
This helpful guide explains how to properly clean and prep produce, as well
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MILK… Part of a Healthy Eating Pattern
CACFP Creditable Milk – NEW RULE All of these types of milk are
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A Guide to Greens
Spinach, Romaine and iceberg lettuce might be the most popular leafy greens, but
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USDA CACFP Crediting Handbook (March 2026)
The handbook has been rewritten to align with current USDA policy wording and
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SUSTAINABILITY CLAIMS & WHAT THEY MEAN
Food Labels give you information about a food product, including preparation instructions, best
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THE POWER OF PROTEIN
Protein is one of the key nutrients children need every day. It helps build strong muscles, supports healthy growth, repairs body tissues, and
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Summer Produce Guide
This helpful guide explains how to properly clean and prep produce, as well as ideas for cooking and serving.
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Safe Plants for Kids
Plants can make a child care space feel calmer, brighter, and more inviting. They also help children connect with nature by touching leaves,
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MILK… Part of a Healthy Eating Pattern
CACFP Creditable Milk – NEW RULE All of these types of milk are equally wholesome and safe to drink. Whole milk is only
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SAFE GRILLING GUIDE
Grilling season is here! Follow the guidelines below to ensure you are serving safe grilled food.
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