Resource Library

Vegetarian & Vegan Diets
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Vegetarianism is the practice of avoiding meat, poultry and seafood in the diet.
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Smart Hydration for Kids
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Keeping children properly hydrated is important for many reasons. Hydration helps maintain body
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MILK… Part of a Healthy Eating Pattern
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CACFP Creditable Milk – NEW RULE All of these types of milk are
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A Guide to Greens
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Spinach, Romaine and iceberg lettuce might be the most popular leafy greens, but
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USDA CACFP Crediting Handbook (March 2026)
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The handbook has been rewritten to align with current USDA policy wording and
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Heart Healthy Snacks

The heart is one of the body’s hardest working organs, pumping blood throughout the body to deliver oxygen and nutrients. Heart health for
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How to Use a Fire Extinguisher

Remember the PASS word: Pull – Aim – Squeeze – Sweep
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Put a Freeze on Winter Fires

Home fires occur more in winter than in any other season. As you stay cozy and warm this winter, be fire smart!
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Infant & Child Meal Pattern Requirements

The CACFP requirements for infants and children. Updated June 2026.
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Child Nutrition (CN) labels & Product Formulation Statements (PFS)

Child Nutrition (CN) Labels: a voluntary label that food manufacturers can choose to include ontheir products stating the meal pattern contributions that a
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