Resource Library

A Guide to Greens
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Spinach, Romaine and iceberg lettuce might be the most popular leafy greens, but
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USDA CACFP Crediting Handbook (March 2026)
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The handbook has been rewritten to align with current USDA policy wording and
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SUSTAINABILITY CLAIMS & WHAT THEY MEAN
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Food Labels give you information about a food product, including preparation instructions, best
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Understanding Portion Sizes For CACFP Meal Pattern Guidelines
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Understanding portion sizes for different meal components is an important part of complying
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KEEP IT FRESH – Food Storage
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Stretch your produce and dollars by knowing how to store fresh fruits and
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International Foods for Kids

Children make up our country’s most ethnically diverse age group. By 2060, it’s predicted that foreign-born citizens will rise to 69 million (or
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Prevent Poison Exposure in Children: Be on the Lookout for Potential Poisons

If a child in your care experiences a poisoning – take immediate action: Skin contact: Wash area thoroughly with soap and water. Eye
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Understanding Portion Sizes For CACFP Meal Pattern Guidelines

Understanding portion sizes for different meal components is an important part of complying with CACFP meal pattern guidelines. The charts below provide specific
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Top 9 Food Allergens

Some children may have a food allergy that is not part of the top 9 allergens recognized by the FDA. In that case,
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Whole Grain Rich Foods Preview Image

Whole Grain Rich Foods

Whole Grain Rich Foods – Which Foods Qualify?
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