Vegetarian & Vegan Diets
Vegetarianism is the practice of avoiding meat, poultry and seafood in the diet.
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Smart Hydration for Kids
Keeping children properly hydrated is important for many reasons. Hydration helps maintain body
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MILK… Part of a Healthy Eating Pattern
CACFP Creditable Milk – NEW RULE All of these types of milk are
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A Guide to Greens
Spinach, Romaine and iceberg lettuce might be the most popular leafy greens, but
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USDA CACFP Crediting Handbook (March 2026)
The handbook has been rewritten to align with current USDA policy wording and
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Summer Produce Guide
This helpful guide explains how to properly clean and prep produce, as well as ideas for cooking and serving.
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MILK… Part of a Healthy Eating Pattern
CACFP Creditable Milk – NEW RULE All of these types of milk are equally wholesome and safe to drink. Whole milk is only
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A Guide to Greens
Spinach, Romaine and iceberg lettuce might be the most popular leafy greens, but there are several other varieties to choose from. This guide
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Developing a Taste for Less Sodium
Sodium (salt) is found in many foods we eat, even if they do not taste salty. Children, like adults, get more sodium than
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SUSTAINABILITY CLAIMS & WHAT THEY MEAN
Food Labels give you information about a food product, including preparation instructions, best by date, nutrition facts, ingredients and allergens. Certain claims on
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